Green Machines!: Believe it or not, the worst part is over! Day 1 Survival is a REAL accomplishment, especially around the hours of 9 and 10pm…. CONGRATS! Even if you went off-course a tad yesterday, steer yourself back on that gravel mountain path. You can still do this!
So, for Day 2, I thought I’d post for you MY Day 1. Use this is a guide for upcoming days when you don’t feel like tackling another new recipe or if you’re rushed with food prep. A couple disclaimers before you see how the dietitian detoxed yesterday: 1). I’m 5 months pregnant with baby #4, thus the AM avocado, 2). I fought a nasty stomach bug this past weekend and wasn’t able to shop for all the ingredients I wanted, and 3). While juggling Day 1, I was taking care of my 4 year-old (the one with type 1 diabetes) who got the aforementioned nasty stomach bug, which involved doing TEN loads of laundry—thankfully, I don’t work on Mondays! So, believe me, I know how hard all this food prep/ detox concentration can be in a busy world. Hoping to get to the store after work today!
Simple Sample Detox Day
(Filtered water throughout)
Upon waking
Water with lemon (skipped the cayenne for fear of going into early labor)
Peppermint tea
1 Hour Later
Green Juice: 2 organic cucumbers, 6 leaves lacinato kale (pictured, and my favorite to juice with), 1 large green apple, 1/2 lemon (peeled)
Mid-Morning
1 avocado with a touch of iodized sea salt
1 orange (not organic)
Lunch
Giant (HUGE!) green salad with: mixed greens, 1/2 avocado, 1/2 block cubed tempeh (uncooked, rich in gut-healthy probiotics), 1 tomato, shredded carrots, raw pumpkin seeds, 1 cucumber, and dressing of rice vinegar, extra virgin olive oil, and iodized sea salt
Mid-Afternoon
Hummus (lots) with celery and baby carrots (lots of those too)
Later-Afternoon
2 rice cakes with raw almond butter
1 large honeycrisp apple
Leftover green juice from the morning
Dinner
2 large bowls of “Refrigerator Soup”: water, vegetable bouillon, organic frozen mixed veggies, red potatoes, garbanzo beans, dash of thyme, oregano, salt, and pepper
10 rice crackers
Later Evening
Large handful raw almonds
Chamomile tea
Enjoy Day 2 and the new and improving you. One of my FAVORITE recipes is for dinner tonight: Carrot Ginger Soup. Perfect for a record low temperature day! xoxo









