Orange Chocolate Cake from SKINNY DISH!
What a great reason to force yourself into some chocolate heaven today! Try this easy Orange Chocolate Cake with added vanilla frosting–it’s low in fat and calories, cholesterol-free, and has just a few ingredients. Need an extra chocolate kick? Throw in a half cup of chocolate chips. Happy chocolating!
For more dietitian-approved desserts, check my recipe page here. I’m already gearing up for National Brownie Day, December 8th.
Photo by: Barry Bridges
Are you feeling unexcited about your recent lottery win, or less energized about the energizing aspects of your life? If so, it may be time to load up on vitamin D. New stats show that 70% of Europeans have low Vitamin D levels, and I was reminded of this potential as I gazed out my window this morning at a snow-covered yard and a sun-deficient sky. Also known as the “sunshine vitamin,” vitamin D is produced when ultraviolet (UV) rays from sunlight strike your skin. It’s found naturally in very few foods, added to some foods, and also available as a supplement.
SPF 8 and glass windows block vitamin D’s synthesis, darker skin produces less vitamin D with sunlight exposure, and cloud cover and shade reduce UV rays by about half, which is why it’s no surprise that many, many “I used to have energy” folks are coming up short this time of year. If you live at 42 degrees north latitude (I’m talking to you, northern Cali to Boston!), UV energy is insufficient from November through February. Once summer hits, it’s crucial to soak up a little bit of sun to refuel your tank.
How much do you need?
Just 5-30 minutes of summer sun from 10 AM – 3 PM twice a week to your face, arms, legs, or back without sunscreen will do the trick. You make about 20,000 International Units (IU’s) with just 20 minutes of summer sun. If you go the supplement route—necessary in winter months—the recommended intake is 400-1000 IU’s per day. However, some doctors and researchers recommend 2,000-4,000 IU’s daily for people with normal levels, and 5,000-10,000 IU’s daily for people with below normal levels. Vitamin D2 (Ergocalciferol, a synthetic form of D) is less bioavailable than Vitamin D3 (Cholecalciferol, animal-derived, and the kind that the sun makes in your skin), which means you need more D2 than D3 to increase your blood levels of Vitamin D when sunshine isn’t around.
Why is D so essential?
Bones need it for calcium absorption, and it’s also critical for neuromuscular and immune function, reduction of inflammation, and may be helpful in preventing cancer of the breast, ovary, colon, and prostate, and improving mood, depression, and energy levels especially during winter-time months. Plus, vitamin D research is getting close to proving it’s key role in preventing and treating type 1 and type 2 diabetes, insulin resistance and glucose intolerance, heart disease, high blood pressure, multiple sclerosis, and other medical conditions.
Anything else?
A brand spankin’ new study just found that adequate Vitamin D could reduce inflammation and aging of the eyes as it improves retina health. Plus, previous studies have found Vitamin D deficiency to be a complication with liver disease and linked with increased risk of asthma among African American kids. Adequate Vitamin D levels are crucial for cancer prevention and survival, and are even pointing to increased survival among elderly women. For more info on D facts and figures, check here.
Where to Get It in the Winter
Many foods are fortified with Vitamin D, and say so on the label: Super sources are non-dairy milks including Earth Balance Soymilk which contains more Vitamin D than other non-dairy milks (120 IU’s per cup compared to 100 IU’s per cup). Non-dairy milks are also fortified with Calcium, Vitamin A, and Vitamin B12.
So where do you get your D? Time for a sunny vacation perhaps?
Can you believe it’s the last day? What a super journey this has been! Now that you’re accustomed to inhaling so many of nature’s powerfoods (berries, quinoa, broccoli, kale, spinach, beans, lentils…), I thought this would be a good opportunity to introduce a few of the not-so-common ones so you can consider taking your newly found health one step further. What you’re already eating/not eating is HUGE, and these extras might just help you be even MORE superpowered!
Blue Green Algae: Superstar immune-booster. Basically flavorless and comes in powders, flakes, or frozen. Can be tossed into smoothies without changing the flavor. The TJ’s Very Green Dietary Supplement contains spirulina, a popular blue green algae. But, lots of folks swear by E3 Live.
Chia Seeds: Loaded with antioxidants, essential fatty acids (more than salmon), protein, and fiber, these little guys help keep you energized and help reduce unhealthy cravings. They are easy to digest and don’t need to be ground like flax seeds. Add them to breakfast cereals, muffins, cookies, smoothies, pancakes, anything really!
Maca Root Powder: Helps to balance hormones and battle stress by strengthening the adrenal gland. Has proven helpful in treating fertility, poor libido, and menopause. Can be added to oatmeal, smoothies, or rice dishes.
Raw Cacao: Helps elevate mind and mood, and is skyhigh in antioxidants. It contains theobromine which promotes alertness without the side-effects of caffeine. Add it to smoothies, or use it in baking or for puddings. Find it at your local health food store or check it out online as seen here.
Congrats on all you’ve learned, changed, and become this week. Cheers to energizing food and living life to its fullest! I’d love to hear how you benefited from these 7 days–please share! XOXO
Mmm! A half-plate of veggies
Happy Day 6! What’s the latest? Still feeling good? Sleeping well and feeling energized? Now is a perfect time to start thinking about what happens the day after tomorrow. Will you go back to your pre-Detox eating? A modified version? Take today and tomorrow and make a plan for what you’d like to do long-term. Here are some popular, healthy, and realistic post-Detox modifications to consider:
1. Go back to drinking the morning cup of coffee you missed, but with vanilla almond milk instead of cream and sugar. Try this creamy, dairy-free concoction. Or, enjoy green, white, or black tea as your morning caffeinated beverage.
2. Continue eating the level of fruits and veggies with a giant heaping of cooked veggies at either lunch or dinner, and a giant serving of raw veggies at the other meal. Shoot for HALF your plate being veggies (either raw or cooked) at mealtime.
3. Continue with shakes or smoothies in the morning, but add a protein powder such as this hemp seed one from Trader Joe’s. High in protein, fiber, and essential amino acids, and makes your morning drink more filling.
4. Add a more substantial morning meal such as gluten-free oatmeal (Trader Joe’s has amazing gluten-free oats that seem exactly like traditional rolled oats) with a handful of dried cranberries for sweetness, raw cashews, cinnamon, and cooled down with a dash of unsweetened non-dairy milk. Or heat up a cup of cooked quinoa from the previous night’s dinner with dried fruit, nuts, cinnamon, and non-dairy milk.
5. Enjoy a raw food bar in the afternoon to satisfy your sweet tooth–they’re easy to keep on hand, easily survive life in the bottom of bags, and can be stepped on without changing shape. Examples: Larabar, Pure Energy, and KIND. These can all be found in any old grocery store, TJ’s, or Whole Foods.
6. Continue with the Detox as your constant (developing your own menus using the guidelines), and veer from the Detox for special weekend days, when you go out to eat (trying your best to keep with the guidelines, but allowing yourself those treats you may have been missing), have potlucks, or attend parties.
7. Do the Detox 1-2 days per week or 7 days a month, and a modified version on the other days.
What else will you do to carry on the healthy changes you made once the Detox is done? Hopefully you’ll all continue drinking all those energizing fluids!
Enjoy this day and the new, healthy you! XOXO
Tahini Dressing for Veggies, in SKINNY DISH!
Woohoo to Day 5! You are just a few days away from multigrain tortillas! That is going to be one fantastic burrito 🙂
You may or may not have caught the acid/alkaline breeze in the Detox wind convo. Well, here’s the deal: Our blood and tissues love to be at a pH (measure of acidity/alkalinity) of about 7.35-7.45, which is slightly basic/alkaline. This is where your immune system is an immediate bad-guy destroyer and your overall health is sky high. As you loved learning in high school chemistry, the pH scale ranges from 0 to 14 with 0 to 6.9 being acidic, 7 being neutral, and 7.1 to 14 being basic (alkaline).
Contrary to what you may think, foods that are more acidic do not make your blood and tissues more acidic. In fact, it’s quite the opposite. Oranges, tomatoes = acidic. But shocker, they make your blood and tissues more alkaline. As you could have guessed, pretty much all veggies, fruits, dark leafies, unprocessed grains, and other healthy foods help to make your blood and tissues more alkaline, while meats, dairy, eggs, sugary goods, highly processed foods, coffee and alcohol make your blood and tissues more acidic. One reason loading up on healthy fluids, fruits, and veggies, and avoiding all the other foods is so good at helping you detox, is because you’re working the alkalinity. For more on pH, check here and here and here.
Now for some extra credit: Want to check your very own pH? Using your SECOND urine of the day, pee on one of these test strips (or ones similar). Is the Detox working? Hurrrahh!
You never thought this would be so much fun! Keep truckin’ and Happy Weekend! XOXO
Broccoli Leek Soup, SKINNY DISH!
No doubt you’re feeling pretty jazzed that it’s Day 4. Afterall, you’re a Detoxing star! You’ve got your little ziplocks, you’re all smiles, and hopefully the days have gotten easier, the cravings for unhealthy foods are dissolving, and you’re feeling lighter and freer (but restraining from bra-burning…). Someone said the other day that this Detox is downright easy. Not just “not bad,” but simple! Well that’s exactly what I was hoping for. While challenging at times, it is completely doable and perhaps even enjoyable.
Alright, so what’s the deal with calories on this plan? Are you feeling lighter and freer because of the magic plant foods that raise your metabolism, the lower calories, or just because I keep saying that you’re feeling lighter and freer…. yoooou’rrree getttting skiiinnnnyyyy…? A little bit of all that!
Each Detox day has about 1500 calories at a minimum, 60-80 grams of protein, and around 50 grams of fiber. Adding extra servings of nuts, seeds, avocado, fruit, etc. increases all those numbers. This is not a starvation diet, juice fast, or air diet. It’s plentiful, nourishing, and reboots your body. It can be short-term or long-term. Either way, it should include supplemental vitamin B12 and vitamin D (the amounts in a common multivitamin are perfect). Both vitamins are needed because you’re not eating many–if any–foods that are fortified with these little dudes. Vitamin B12 is actually a bacteria found in animal-derived foods and dirt. I imagine you’re washing the dirt (and B12) off your produce (a wise move). Vitamin D is made in the body after sun exposure, and many latitudes aren’t getting adequate sun this time of the year. Foods that ARE typically fortified with B12 & D are non-dairy milks, cereals, and fake meats. So, not a bad idea to supplement when you’re relying heavily on raw foods.
As an example, Today’s Plan including a 2-cup serving of Purple Nurple, a 2-cup serving of Curried Lentil Stew, and all the other recommended serving sizes has 1459 calories, 61 grams of protein, and 49 grams of fiber. The average American gets about 12 grams of fiber a day. You may or may not have been the average American prior to this Detox. Regardless, you are moving some serious crud out of your system. Cheers to crud movement!!
So, March On!, and clean, cleanse, and recharge your core some more. Just a few days left!
Gavins Point Dam Release, Photo by: Omaha USACE
Pee Angels!
I’ve seen you in my crystal ball, and you are doing some SERIOUS peeing! Do you love it or hate it? Well, it’s good. REALLY good. Here’s why: You’ve been dehydrated. When that happens, your body holds back water like a Dam. It thinks you’re in a drought situation, so it clings onto as many ounces as it can as a means of survival. This translates into a slower metabolism (body panic mode), inefficient kidneys, bloating, water retention, and a really bad holistic poker hand.
SO, by scarfing down tons of raw foods rich in H2O and drinking herbal tea and water all day long, every cell of your body celebrates. The Dam is lifted and away goes the bloating, body sadness, and the toxins that are purging themselves from your person while you detox. Guess I shoulda put toilet paper on the Detox shopping list!? You’ll also note that your pee is very light in color. Another reeeally good sign. You’re hanging on to the good nutrients and flushing your system of the bad. Hurray!
For more hydration excitement, check out one of my most popular posts from 2011: The Water Solution: Younger Skin, More Energy, and Less Flab.
Now for Day 3: If you’re following the Detox meal plans exactly, know that this morning’s Shamrock Smoothie is one of my absolute favorites. It’s green, it’s better than great, and you can freeze leftovers in popsicle molds or rinsed-out yogurt containers with popsicle sticks or chopsticks (strategically placed in the middle) for scrumptious frozen treats later on. Who said no dessert on the Detox? 🙂
You’re almost halfway there–Keep up the fabulous treatment you’re giving your precious body, and keep sharing your experiences! XOXO
Photo by: The Sean + Lauren Spectacular
Standing Ovation for the Day 1 Survivors! Now it’s easy PEASy from here, starting with Day 2. So… tell me your Highs and Lows of Day 1 and I’ll tell you mine. Ok, I’ll just tell you mine. (But you can still tell me yours…)
Highs: 1) Surviving a coffee-free AM, and actually kind of liking it. 2) Never feeling low on energy, hungry, or like a space cadet as I always expect is going to happen when I detox. Quite the contrary this time around–I multitasked like I had taken that drug in Limitless in the AM, staying calm and thoughtful all the while, and I actually got my son to preschool on time for the first time in forever. 3) Spending more quality time with my kids as I sipped my 20 cups of herbal tea. That urge to cram a chore into every second of my day had miraculously lifted, and yet I was still highly productive. This Detox is like magic! 4) Seeing snow for the first time this season. Pretty sure the Detox was responsible.
Lows: 1) Not being able to finish/ tossing out my kids’ breakfasts (DELICIOUS gluten-heavy pumpkin shortcakes I made last week). 2) A mild headache that hit around dinner time, but annoying enough that loud noise made me cover my ears. 3) Skipping dessert–I love me a little dark chocolate after dinner. And while I know a little won’t hinder the detox, I kind of like going a week without, just to prove to myself that it’s not an addiction 🙂
Which brings me to an important question that goes something like this: Wait a sec, why ARE we detoxing? I don’t know about you, but I eat preeettty stinkin’ well. WELL, I’ve just posted all about it on the Cooking with Trader Joe’s blog. My favorite reason is that it helps you say sayonara to unhealthy food cravings. Who’s not ready to be able to drive BY rather than drive thru a Popeye’s?
And then there’s this other question that’s such a curious thing. Why so much raw stuff? How come foods have to be mostly raw on a detox? The answer is simple: more digestive enzymes, more water-soluble vitamins (C, and B’s mostly), easier digestibility to encourage the detox process, and a faster resting metabolism (thus encouraging the disappearance of love handles). Cooked foods actually have advantages too, which is why a combo of both over the long-term is ideal. Read all about it in a previous post here.
Keep sharing questions, breakthroughs, feedback, etc., and keep feeling joy in the healthy being you’re restoring! Happy Day 2! XOXO
Here we go! I feel great already, how about you?
So, yes, I (too) ate a big fat peanut butter sandwich last night on some thick, thick bread. It was DIVINE, but now that that’s over, let’s get ’em!
To start out Day 1, here’s a quick video of the Green-Apple Juice in a juicer (ignore my 6-year-old daughter who thinks she’s Inspector Gadget). I do prefer this concoction juiced vs. blended, but blending is perfectly wonderful too. If you’re blending and you don’t have a high-power blender like a Vitamix or a Blendtec, the first thing you need to do is put one of those on your 2012 holiday wish list. Or, perhaps you need to think about rewarding yourself at the end of this Detox with one of those. The next thing you need to do is if you don’t think your blender can handle the raw apple and leafies even with the 4-8 ounces of water and ice, consider using a food processor for the veggies and apples, and then blending that concoction with the water and ice. It can’t hurt.
Juice vs. Blend? Check this quick info by my pal Kris Carr of Crazy Sexy Life. She talks chlorophyll and alkalinity–it’s worth a read. And as for types of juicers, I was given the Jack Lalanne Classic Juicer as a brand new hand-me-down, and I really like it. It runs about $100 if you buy it from their website. Just an FYI. Please feel free to share juicing/juicer/blender/blending tips if you have them. As another FYI, I use my Vitamix daily (smoothies, soups, hummus, dips, etc.–I even got rid of my food processor!), and my juicer once or twice a week. Not saying that’s what everyone should do, but just facts on one nutrition professional’s appliance usage.
Still feeling good? Hungry? This day is by far the hardest, but you can TOTALLY do this. Don’t forget, however, that you can increase your serving sizes of Detox food if you’re feeling like you’re really low on calories. Add fresh fruit, raw nuts and seeds, or an avocado for quick, extra energy.
Good luck today! Please don’t forget to laugh, taste and savor every morsel and sip, and let us know how you’re doing — use the Comments section to share and question! XOXO
Photo by: Christaface
Monday is right around the corner! Check out all the Detox info here, along with the full shopping list here. And check out menus for Days 1-4 in the menu bar above.
Is your tea kettle dusted off and has your blender been cleaned? Did you find all the parts to your juicer (if using)?
Are you phasing out coffee, bread, meat, and dairy?
You’re ready! The remaining menus for Days 5-7 (which also appear in SKINNY DISH!), will be posted on Sunday, and each day during the Detox I’ll be posting videos and fun detox info.
Enjoy your last day of prep! Questions or comments welcome now and anytime during the detox. Let’s get our veggie on!
Delish & Healthy-ish With Jen Reilly, RD 